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FROM OUR BLOG
Watch Pitmaster Ken Ventre slow-smoke, deep fry, and toss our wings in homemade sauce to make them just the way Ed likes them. Try them out on your next visit!
Watch as Pitmaster Bear devours 10 wings soaked in our SGT Gunner hot sauce, named in honor of Gunnery Sgt. John Basilone. Want to see if you can beat Bear’s time? Visit our Randolph, NJ location to compete!
Nothing goes with mac & cheese quite like brisket, but have you tried brisket tacos?